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berry cobbler ready to serve

Healthy Berry Cobbler Recipe (Gluten Free)

Check out this healthy berry cobbler recipe using a mix of berries and gluten free flour.
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course desserts
Cuisine American
Servings 8 servings
Calories 249 kcal

Ingredients
  

  • 1 Cup Gluten Free Flour
  • 1 Cup Oats
  • 1/2 Cup Coconut Sugar
  • 1/4 Cup Coconut Oil
  • 1/4 Cup Maple Syrup
  • 1 Tbsp Vanilla Extract
  • 4 Cups Berries

Instructions
 

  • Preheat oven to 375 Degrees Fahrenheit
  • En a large bowl, mix the berries with the cinnamon, maple syrup, and vanilla extract.
  • Place the berry mixture in a baking dish and set aside.
  • In the same bowl you used for the berries, combine the rest of the ingredients until a crumbly paste is formed.
  • Top the berry mixture with the crumble and bake for 30 minutes and serve hot.

Nutrition

Serving: 1ServingCalories: 249kcalCarbohydrates: 43gProtein: 3gFat: 8gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 22mgPotassium: 104mgFiber: 5gSugar: 20gVitamin A: 36IUVitamin C: 2mgCalcium: 33mgIron: 1mg
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